| Type of Material: | Thesis |
| Title: | Investigations on the preparation and storage of kagzi nimboo, citrus aurentifolia (swingle) juice concentrate |
| Researcher: | Bhalerao, Sudhakar Dattatray |
| Guide: | Hatwalne, V G |
| Department: | Department of Biochemistry |
| Publisher: | Rashtrasant Tukadoji Maharaj Nagpur University |
| Place: | Nagpur |
| Year: | 1976 |
| Language: | English |
| Subject: | Biochemistry |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 97154 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 761231t1976||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_97154 |
| 040 | __ | |aNGPR_440001|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aBhalerao, Sudhakar Dattatray|eResearcher |
| 110 | __ | |aDepartment of Biochemistry|bRashtrasant Tukadoji Maharaj Nagpur University|dNagpur|eIn |
| 245 | __ | |aInvestigations on the preparation and storage of kagzi nimboo, citrus aurentifolia (swingle) juice concentrate |
| 260 | __ | |aNagpur|bRashtrasant Tukadoji Maharaj Nagpur University|c1976 |
| 502 | __ | |bPhD |
| 653 | __ | |aBiochemistry |
| 700 | __ | |aHatwalne, V G|eGuide |
| 905 | __ | |anotification |
User Feedback Comes Under This section.