| Type of Material: | Thesis |
| Title: | Studies on sulphur nutrition of onion |
| Researcher: | Singh, Dhum |
| Department: | Department of Soil Science and Agricultural Chemistry |
| Publisher: | Banaras Hindu University |
| Place: | Varanasi |
| Year: | 1974 |
| Language: | English |
| Subject: | Soil Science | Sulphur | Onion |
| Accession No: | Agr-336894%Agr-336637 |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 91753 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 741231t1974||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_91753 |
| 040 | __ | |aBHUL_221005|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aSingh, Dhum|eResearcher |
| 110 | __ | |aDepartment of Soil Science and Agricultural Chemistry|bBanaras Hindu University|dVaranasi|eIN |
| 245 | __ | |aStudies on sulphur nutrition of onion |
| 260 | __ | |aVaranasi|bBanaras Hindu University|c1974 |
| 502 | __ | |bPhD |
| 653 | __ | |aSoil Science |
| 653 | __ | |aSulphur |
| 653 | __ | |aOnion |
| 852 | __ | |pAgr-336894%Agr-336637 |
| 905 | __ | |anotification |
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