| Type of Material: | Thesis |
| Title: | Studies on unsaponifiable matter of ghee, clarified butterfat, and animal body fats with a view to detect adulteration |
| Researcher: | Sharma, Suresh Kumar |
| Guide: | Singhal, O P |
| Department: | Department of Veterinary Sciences |
| Publisher: | National Dairy Research Institute |
| Place: | Karnal |
| Year: | 1991 |
| Language: | English |
| Subject: | Veterinary Sciences | Dairy Science | Curd | Keeping Quality |
| Dissertation/Thesis Note: | PhD |
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