| Type of Material: | Thesis |
| Title: | Studies on high Alcohol tolerant Yeast strains isolated from Rice cake Bakhar collected from different communities of North East India |
| Researcher: | Dey, Dipi |
| Guide: | Sarma, Soneswar |
| Department: | Department of Biotechnology |
| Publisher: | Gauhati University |
| Place: | Gauhati |
| Year: | 1999 |
| Language: | English |
| Subject: | Biotechnology | Biotechnology |
| Accession No: | 241060%241043 |
| Dissertation/Thesis Note: | PhD |
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| 001 | 78871 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
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| 100 | __ | |aDey, Dipi|eResearcher |
| 110 | __ | |aDepartment of Biotechnology|bGauhati University|dGauhati|eIN |
| 245 | __ | |aStudies on high Alcohol tolerant Yeast strains isolated from Rice cake Bakhar collected from different communities of North East India |
| 260 | __ | |aGauhati|bGauhati University|c1999 |
| 502 | __ | |bPhD |
| 650 | __ | |aBiotechnology|2UGC |
| 653 | __ | |aBiotechnology |
| 700 | __ | |aSarma, Soneswar|eGuide |
| 852 | __ | |p241060%241043 |
| 905 | __ | |anotification |
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