Type of Material: | Thesis |
Title: | Comparative studies on nutrient ranges in apple leaves by orchard surveys and solution culture |
Researcher: | Suresh Kumar |
Guide: | Awasthi, R P |
Department: | Department of Food Culture and Orchard Management |
Publisher: | Dr Y S Parmar University of Horticulture and Forestry |
Place: | Solan |
Year: | 1991 |
Language: | English |
Subject: | Agriculture | Horticulture | Fruits | Ripening | Processing | Mango |
Dissertation/Thesis Note: | PhD |
000 | 00000ntm a2200000ua 4500 | |
001 | 7462 | |
003 | IN-AhILN | |
005 | 2011-01-13 00:00:00 | |
008 | __ | 911231t1991||||ii#||||g|m||||||||||eng|| |
035 | __ | |a(IN-AhILN)th_7462 |
040 | __ | |aYPHF_173230|dIN-AhILN |
041 | __ | |aeng |
100 | __ | |aSuresh Kumar|eResearcher |
110 | __ | |aDepartment of Food Culture and Orchard Management|bDr Y S Parmar University of Horticulture and Forestry|dSolan|eIn |
245 | __ | |aComparative studies on nutrient ranges in apple leaves by orchard surveys and solution culture |
260 | __ | |aSolan|bDr Y S Parmar University of Horticulture and Forestry|c1991 |
502 | __ | |bPhD |
653 | __ | |aAgriculture |
653 | __ | |aHorticulture |
653 | __ | |aFruits |
653 | __ | |aRipening |
653 | __ | |aProcessing |
653 | __ | |aMango |
700 | __ | |aAwasthi, R P|eGuide |
905 | __ | |anotification |
User Feedback Comes Under This section.