Type of Material: | Thesis |
Title: | Effect of sources and levels of phosphorus with and without lime on rapeseed-grain legume sequence |
Researcher: | Hazarika, Barindra |
Guide: | Kalita, M M |
Department: | Department of Agricultural Chemistry |
Publisher: | Assam Agricultural University |
Place: | Jorhat |
Year: | 1991 |
Language: | English |
Subject: | Agriculture | Agricultural Chemistry | Mustard Genotypes | Salt Stress |
Dissertation/Thesis Note: | PhD |
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001 | 7281 | |
003 | IN-AhILN | |
005 | 2011-01-13 00:00:00 | |
008 | __ | 911231t1991||||ii#||||g|m||||||||||eng|| |
035 | __ | |a(IN-AhILN)th_7281 |
040 | __ | |aASAM_785013|dIN-AhILN |
041 | __ | |aeng |
100 | __ | |aHazarika, Barindra|eResearcher |
110 | __ | |aDepartment of Agricultural Chemistry|bAssam Agricultural University|dJorhat|eIn |
245 | __ | |aEffect of sources and levels of phosphorus with and without lime on rapeseed-grain legume sequence |
260 | __ | |aJorhat|bAssam Agricultural University|c1991 |
502 | __ | |bPhD |
653 | __ | |aAgriculture |
653 | __ | |aAgricultural Chemistry |
653 | __ | |aMustard Genotypes |
653 | __ | |aSalt Stress |
700 | __ | |aKalita, M M|eGuide |
905 | __ | |anotification |
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