| Type of Material: | Thesis | 
| Title: | Fermentation of rice and related products by Bacillus Sp | 
| Researcher: | Nandkumar, M P | 
| Guide: | Chandrasekharan, M | 
| Department: | Department of Applied Chemistry | 
| Publisher: | Cochin University of Science and Technology | 
| Place: | Kochi | 
| Year: | 1991 | 
| Language: | English | 
| Subject: | Biochemistry | Metabolism | Nitrogen Metabolism | Sorghum | COWPEAS | Carbon Metabolism | 
| Dissertation/Thesis Note: | PhD | 
| Fulltext: | Shodhganga | 
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| 003 | IN-AhILN | |
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| 040 | __ | |aCUST_682022|dIN-AhILN | 
| 041 | __ | |aeng | 
| 100 | __ | |aNandkumar, M P|eResearcher | 
| 110 | __ | |aDepartment of Applied Chemistry|bCochin University of Science and Technology|dKochi|eIn | 
| 245 | __ | |aFermentation of rice and related products by Bacillus Sp | 
| 260 | __ | |aKochi|bCochin University of Science and Technology|c1991 | 
| 502 | __ | |bPhD | 
| 653 | __ | |aBiochemistry | 
| 653 | __ | |aMetabolism | 
| 653 | __ | |aNitrogen Metabolism | 
| 653 | __ | |aSorghum | 
| 653 | __ | |aCOWPEAS | 
| 653 | __ | |aCarbon Metabolism | 
| 700 | __ | |aChandrasekharan, M|eGuide | 
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/70757|yShodhganga | 
| 905 | __ | |anotification | 
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