| Type of Material: | Thesis |
| Title: | Studies on control of oxidative browning influences in vitro survival & multiplication efficiency in grapevine |
| Researcher: | Dalal, Mohammad Amin |
| Guide: | Sharma, B B |
| Department: | Department of Pomology |
| Publisher: | Sher-E-Kashmir University of Agricultural Science and Technology of Kashmir |
| Place: | Srinagar |
| Year: | 1990 |
| Language: | English |
| Subject: | Pomology |
| Accession No: | 11211G^b634.8:57.086.83 D15S |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 66282 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 901231t1990||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_66282 |
| 040 | __ | |aSKAS_191121|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aDalal, Mohammad Amin|eResearcher |
| 110 | __ | |aDepartment of Pomology|bSher-E-Kashmir University of Agricultural Science and Technology of Kashmir|dSrinagar|eIN |
| 245 | __ | |aStudies on control of oxidative browning influences in vitro survival & multiplication efficiency in grapevine |
| 246 | __ | |aGrapevine,Invitro studies,Oxidative browning |
| 260 | __ | |aSrinagar|bSher-E-Kashmir University of Agricultural Science and Technology of Kashmir|c1990 |
| 502 | __ | |bPhD |
| 653 | __ | |aPomology |
| 700 | __ | |aSharma, B B|eGuide |
| 852 | __ | |p11211G^b634.8:57.086.83 D15S |
| 905 | __ | |anotification |
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