| Type of Material: | Thesis |
| Title: | Biochenical studies on developing brain in response to dietary alterations in n-3 and n-6 fatty acid ratios |
| Researcher: | Rupalatha, M |
| Guide: | Srinivasa Rao, P |
| Department: | Department of Biochemistry |
| Publisher: | Osmania University |
| Place: | Hyderabad |
| Year: | 1998 |
| Language: | English |
| Subject: | Biochemistry |
| Accession No: | 4659 |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 64374 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 981231t1998||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_64374 |
| 040 | __ | |aOULD_500007|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aRupalatha, M|eResearcher |
| 110 | __ | |aDepartment of Biochemistry|bOsmania University|dHyderabad |
| 245 | __ | |aBiochenical studies on developing brain in response to dietary alterations in n-3 and n-6 fatty acid ratios |
| 260 | __ | |aHyderabad|bOsmania University|c1998 |
| 502 | __ | |bPhD |
| 653 | __ | |aBiochemistry |
| 700 | __ | |aSrinivasa Rao, P|eGuide |
| 852 | __ | |p4659 |
| 905 | __ | |anotification |
User Feedback Comes Under This section.