| Type of Material: | Thesis |
| Title: | Isolation Identification and Application of Yeasts of Indegenous Fruit Origin in Beverage Production |
| Researcher: | Senapati, Sushree Sangita |
| Guide: | Saikia, D | Deka, S. |
| Department: | Faculty of Science |
| Publisher: | Assam Don Bosco University |
| Place: | Guwahati |
| Year: | 2024 |
| Language: | English |
| Subject: | Life Sciences | Microbiology | Biotechnology | Life Science |
| Dissertation/Thesis Note: | PhD; Faculty of Science, Assam Don Bosco University, Guwahati; 2024 |
| Fulltext: | Shodhganga |
| 003 | IN-AhILN | |
| 005 | 2026-09-16 17:23:43 | |
| 008 | __ | 260916t2024||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_463143 |
| 040 | __ | |dIN-AhILN|aADBU_781017 |
| 041 | __ | |aeng |
| 100 | __ | |eResearcher|aSenapati, Sushree Sangita |
| 110 | __ | |aFaculty of Science|0U-0049|dGuwahati|bAssam Don Bosco University|ein |
| 245 | __ | |aIsolation Identification and Application of Yeasts of Indegenous Fruit Origin in Beverage Production |
| 260 | __ | |aGuwahati|c2024|bAssam Don Bosco University |
| 300 | __ | |dDVD |
| 502 | __ | |d2024|bPhD|cFaculty of Science, Assam Don Bosco University, Guwahati |
| 518 | __ | |d2024|oDate of Award |
| 518 | __ | |d2018|oDate of Registration |
| 518 | __ | |oDate of Completion|d2024 |
| 650 | __ | |aBiotechnology|2UGC |
| 650 | __ | |aLife Science|2AIU |
| 653 | __ | |aLife Sciences |
| 653 | __ | |aMicrobiology |
| 700 | __ | |aSaikia, D|eGuide |
| 700 | __ | |aDeka, S.|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/546085|yShodhganga |
| 905 | __ | |afromsg |
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