Title : Morpho Biochemical Characterization of Rough Lemon of Assam

Type of Material: Thesis
Title: Morpho Biochemical Characterization of Rough Lemon of Assam
Researcher: Pathak, Purnima
Guide: Khangia, B.
Department: Horticulture
Publisher: Assam Agricultural University, Johrat
Place: Johrat
Year: 2019
Language: English
Subject: Agricultural Sciences
Horticulture
Life Sciences
Agricultural Sciences
Life Science
Dissertation/Thesis Note: PhD; Horticulture, Assam Agricultural University, Johrat, Johrat; 2019
Fulltext: Shodhganga

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008__260911t2019||||ii#||||g|m||||||||||eng||
035__|a(IN-AhILN)th_462988
040__|dIN-AhILN|aASAM_785013
041__|aeng
100__|eResearcher|aPathak, Purnima
110__|aHorticulture|0U-0048|dJohrat|bAssam Agricultural University, Johrat|ein
245__|aMorpho Biochemical Characterization of Rough Lemon of Assam
260__|aJohrat|c2019|bAssam Agricultural University, Johrat
300__|dDVD
502__|d2019|bPhD|cHorticulture, Assam Agricultural University, Johrat, Johrat
518__|d2019|oDate of Award
518__|d2015|oDate of Registration
518__|oDate of Completion|d2019
520__|aRough lemon (Citrus jambhiri Lush.), commonly known as Gol Nemu is an underutilized citrus fruit of Assam. It is mostly grown as backyard crop in homestead garden. The fruit is a rich source of vitamins, minerals, flavonoids, limonoids etc. It is polyembryonic in nature and highly cross pollinated. Most rough lemon plants are of seedling origin in the region and thus tend to exhibit a wide range of variability in terms of morphological and biochemical parameters. Therefore, an investigation was undertaken during 2016-2017 on Morpho-biochemical characterization of rough lemon (Citrus jambhiri Lush.) of Assam to study the existing variability. One district in each of the six agro climatic zones was chosen and five plants were selected in each district, comprising of thirty plants. Wide variability was observed among the selected rough lemon accessions for qualitative characters of tree, leaf, flower, fruit and seed. Four different fruit shapes were recorded viz. spheroid, obloid, obovoid and ellipsoid. Wide v
650__|aAgricultural Sciences|2UGC
650__|aLife Science|2AIU
653__|aAgricultural Sciences
653__|aHorticulture
653__|aLife Sciences
700__|aKhangia, B.|eGuide
856__|uhttp://shodhganga.inflibnet.ac.in/handle/10603/523559|yShodhganga
905__|afromsg

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