| Type of Material: | Thesis |
| Title: | Functional analysis of nutraceutical properties for different types of rice |
| Researcher: | Gogoi, Smrita |
| Guide: | Deka, Sharmila Dutta |
| Department: | Plant Breeding and Genetics |
| Publisher: | Assam Agricultural University, Johrat |
| Place: | Johrat |
| Year: | 2021 |
| Language: | English |
| Subject: | Agricultural Sciences | Agriculture Multidisciplinary | Life Sciences | Agricultural Sciences | Life Science |
| Dissertation/Thesis Note: | PhD; Plant Breeding and Genetics, Assam Agricultural University, Johrat, Johrat; 2021 |
| Fulltext: | Shodhganga |
| 003 | IN-AhILN | |
| 005 | 2026-09-11 14:20:44 | |
| 008 | __ | 260911t2021||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_462956 |
| 040 | __ | |dIN-AhILN|aASAM_785013 |
| 041 | __ | |aeng |
| 100 | __ | |eResearcher|aGogoi, Smrita |
| 110 | __ | |aPlant Breeding and Genetics|0U-0048|dJohrat|bAssam Agricultural University, Johrat|ein |
| 245 | __ | |aFunctional analysis of nutraceutical properties for different types of rice |
| 260 | __ | |aJohrat|c2021|bAssam Agricultural University, Johrat |
| 300 | __ | |dDVD |
| 502 | __ | |d2021|bPhD|cPlant Breeding and Genetics, Assam Agricultural University, Johrat, Johrat |
| 518 | __ | |d2021|oDate of Award |
| 518 | __ | |d2017|oDate of Registration |
| 518 | __ | |oDate of Completion|d2021 |
| 520 | __ | |aTraditional rice genotypes are endowed naturally with a wide range of nutraceutical properties and thus constitutes to be a potential functional food for nutritional security. The present investigation was undertaken with the objectives to study the diversity of different rice genotypes for yield and yield attributes with varying nutritional components especially iron and zinc. The differential expression of the genes for anthocyanin biosynthesis in relation to iron and zinc content in rice grain and genome wide association study to identify significant marker trait associations for yield and grain quality in rice germplasm collection was also done in the present study. A group of 204 rice genotypes comprising of traditional rice including ahu, Sali, bao, aromatic and glutinous genotypes along with a few high yielding released varieties and high zinc breeding lines developed in IRRI, Philippines were evaluated during Sali 2019-20 in augmented block design and observations were taken for quantitative and qua |
| 650 | __ | |aAgricultural Sciences|2UGC |
| 650 | __ | |aLife Science|2AIU |
| 653 | __ | |aAgricultural Sciences |
| 653 | __ | |aAgriculture Multidisciplinary |
| 653 | __ | |aLife Sciences |
| 700 | __ | |aDeka, Sharmila Dutta|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/490266|yShodhganga |
| 905 | __ | |afromsg |
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