Title : Nutritional and feeding management strategies on performance nutrient utilization and gut health in weaned crossbred pigs

Type of Material: Thesis
Title: Nutritional and feeding management strategies on performance nutrient utilization and gut health in weaned crossbred pigs
Researcher: Hoque, Ekramul
Guide: Bhuyan, R
Department: Animal Nutrition
Publisher: Assam Agricultural University, Johrat
Place: Johrat
Year: 2022
Language: English
Subject: Animal Science
Biotechnology
Life Science
Dissertation/Thesis Note: PhD; Animal Nutrition, Assam Agricultural University, Johrat, Johrat; 2022
Fulltext: Shodhganga

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035__|a(IN-AhILN)th_462934
040__|dIN-AhILN|aASAM_785013
041__|aeng
100__|eResearcher|aHoque, Ekramul
110__|aAnimal Nutrition|0U-0048|dJohrat|bAssam Agricultural University, Johrat|ein
245__|aNutritional and feeding management strategies on performance nutrient utilization and gut health in weaned crossbred pigs
260__|aJohrat|c2022|bAssam Agricultural University, Johrat
502__|bPhD|d2022|cAnimal Nutrition, Assam Agricultural University, Johrat, Johrat
518__|oDate of Award|d2022
518__|oDate of Registration|d2018
518__|oDate of Completion|d2022
520__|aAn experiment was conducted to investigate the effects of prebiotic, probiotic, lysine and methionine supplementation in diets with two level of protein on growth performance, nutrient utilization, feed conversion efficiency, biochemical parameters and gut health in weaned growing pig in a 90 days trail. A total of 30 piglets of crossed bred pig of average 18.38 ± 0.93 kg body weight of about three months of age irrespective of sex were selected from KVK, Darrang, AAU, Mangaldai-784125 which were bred, born and raised at the farm maintained under KVK, Darrang. The piglets were randomly allotted to five treatments of six piglets in each group on the basis of body weight. Hence, five experimental treatment groups were the T0 (Basal Diets), T1 (Basal Diets, commercial MOS 0.3%, Probiotic 40 g/100kg feed, 2.5 X 109 CFU/ gm), T2 (Basal Diets, extracted MOS 0.3% and Probiotic 40 g/100kg feed, CFU/ gm 2.5 X 109), T3 (Basal Diets, commercial MOS 0.3%, Probiotic 40 g/100kg feed, CFU/ gm 2.5 X 109 , lysine 0.3% and
650__|aBiotechnology|2UGC
650__|aLife Science|2AIU
653__|aAnimal Science
700__|aBhuyan, R|eGuide
856__|uhttp://shodhganga.inflibnet.ac.in/handle/10603/475831|yShodhganga
905__|afromsg

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