Title : Comparative evaluation of anti oxidant and anti cancerous activity of microbial metabolites and nanoparticles

Type of Material: Thesis
Title: Comparative evaluation of anti oxidant and anti cancerous activity of microbial metabolites and nanoparticles
Researcher: Banerjee, Sharmistha
Guide: Tomar, R S
Kaushik, Shuchi
Department: Amity Institute of Biotechonology
Publisher: Amity University Madhya Pradesh
Place: Gwalior
Year: 2020
Language: English
Subject: Anti-Cancerous
Molecular Biology
Biotechnology
Life Science
Dissertation/Thesis Note: PhD; Amity Institute of Biotechonology, Amity University Madhya Pradesh, Gwalior; 2020
Fulltext: Shodhganga

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035__|a(IN-AhILN)th_462759
040__|dIN-AhILN|aAMIT_474020
041__|aeng
100__|eResearcher|aBanerjee, Sharmistha
110__|aAmity Institute of Biotechonology|0U-0604|dGwalior|bAmity University Madhya Pradesh|ein
245__|aComparative evaluation of anti oxidant and anti cancerous activity of microbial metabolites and nanoparticles
260__|aGwalior|c2020|bAmity University Madhya Pradesh
300__|aXIX,241|dDVD
502__|cAmity Institute of Biotechonology, Amity University Madhya Pradesh, Gwalior|d2020|bPhD
518__|oDate of Award|d2020
518__|d2015|oDate of Registration
518__|d2020|oDate of Completion
520__|aThe present work undertaken for Ph.D. is focused on exploration of certain natural metabolites of microbial as well as plant origin which have anti-oxidant as well as anti-cancer activity. The main concept behind this study was to find safer cytotoxics with additional anti-oxidant properties. In first part of research, anti-oxidant activity of leaf extracts of Azadirachta indica and Calotropis procera and microbial metabolites of Bacillus megaterium and Escherichia coli were assessed by DPPH activity, total anti-oxidant activity and total reductive capability. Microbial metabolite production was also enhanced by media optimisation and varying certain physiological parameters like pH and temperature whereas plant metabolites were extracted by soaking the leaf powder in several solvents (Methanol, Ethanol, Di-Methyl Sulphoxide, Chloroform, Distilled Water, Boiled Extracts and Ethyl Acetate) and analyse its anti-oxidant and anti-cancer potential. Cancer is known to be a multifacet disorder with highest mortali
650__|aBiotechnology|2UGC
650__|aLife Science|2AIU
653__|aAnti-Cancerous
653__|aMolecular Biology
700__|aTomar, R S|eGuide
700__|aKaushik, Shuchi|eGuide
856__|uhttp://shodhganga.inflibnet.ac.in/handle/10603/274065|yShodhganga
905__|afromsg

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