Title : Production characterization and assessment of microbial naringinase for debittering of citrus fruit juice

Type of Material: Thesis
Title: Production characterization and assessment of microbial naringinase for debittering of citrus fruit juice
Researcher: Rachna
Guide: Yadav, Mukesh
Department: Dept.of Biotechnology
Publisher: Maharshi Markandeshwar University
Place: Mullana- Ambala, 133-207 (Haryana)
Year: 2025
Language: English
Subject: Biotehnology
Biotechnology
Engineering and Technology
Dissertation/Thesis Note: PhD; Dept.of Biotechnology, Maharshi Markandeshwar University , Mullana- Ambala, 133-207 (Haryana); 18-ECM-413

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035__|a(IN-AhILN)th_457608
040__|aMMUH_133207|dIN-AhILN
041__|aeng
100__|aRachna|eResearcher
110__|aDept.of Biotechnology|bMaharshi Markandeshwar University |dMullana- Ambala, 133-207 (Haryana)|ein|0U-0168
245__|aProduction characterization and assessment of microbial naringinase for debittering of citrus fruit juice
260__|aMullana- Ambala, 133-207 (Haryana)|bMaharshi Markandeshwar University |c2025
502__|bPhD|cDept.of Biotechnology, Maharshi Markandeshwar University , Mullana- Ambala, 133-207 (Haryana)|o18-ECM-413
518__|oDate of Notification|d2025-03-13
650__|aBiotechnology|2UGC
650__|aEngineering and Technology|2AIU
653__|aBiotehnology
700__|aYadav, Mukesh
905__|anotification

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