| Type of Material: | Thesis |
| Title: | Purification and characterization of antimicrobial substances from potent lactic acid bacteria isolated from rumen liquor of goat capra aegagrus hircus |
| Researcher: | Ladha ,G |
| Guide: | Jeevaratnam,M |
| Department: | Department of Biochemistry and Molecular Biology |
| Publisher: | Pondicherry University, Puducherry |
| Place: | Kalapet |
| Year: | 2018 |
| Language: | English |
| Subject: | Biochemistry and Molecular Biology | Biology and Biochemistry | Life Sciences | Life Sciences | Life Science |
| Dissertation/Thesis Note: | PhD; Department of Biochemistry and Molecular Biology, Pondicherry University, Puducherry, Kalapet; 2018 |
| Fulltext: | Shodhganga |
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| 035 | __ | |a(IN-AhILN)th_455186 |
| 040 | __ | |dIN-AhILN|aPNDI_605104 |
| 041 | __ | |aeng |
| 100 | __ | |eResearcher|aLadha ,G |
| 110 | __ | |aDepartment of Biochemistry and Molecular Biology|0U-0369|dKalapet|bPondicherry University, Puducherry|ein |
| 245 | __ | |aPurification and characterization of antimicrobial substances from potent lactic acid bacteria isolated from rumen liquor of goat capra aegagrus hircus |
| 260 | __ | |aKalapet|c2018|bPondicherry University, Puducherry |
| 300 | __ | |a243p.|dDVD |
| 502 | __ | |cDepartment of Biochemistry and Molecular Biology, Pondicherry University, Puducherry, Kalapet|d2018|bPhD |
| 518 | __ | |oDate of Award|d2019 |
| 650 | __ | |aLife Sciences|2UGC |
| 650 | __ | |aLife Science|2AIU |
| 653 | __ | |aBiochemistry and Molecular Biology |
| 653 | __ | |aBiology and Biochemistry |
| 653 | __ | |aLife Sciences |
| 700 | __ | |aJeevaratnam,M|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/418802|yShodhganga |
| 905 | __ | |afromsg |
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