| Type of Material: | Thesis |
| Title: | Purification and characterization of anti inflammatory microbial peptides from potential probiotic bacterium lactobacillus mucosae an1 and lactobacillus fermentum snr1 |
| Researcher: | Repally Ayyanna |
| Guide: | Arul, V. |
| Department: | Department of Biotechnology |
| Publisher: | Pondicherry University, Puducherry |
| Place: | Kalapet |
| Year: | 2019 |
| Language: | English |
| Subject: | Life Sciences | Biology and Biochemistry | Biotechnology | Biotechnology | Life Sciences | Life Science |
| Dissertation/Thesis Note: | PhD; Department of Biotechnology, Pondicherry University, Puducherry, Kalapet; 2019; 1200103002 |
| Fulltext: | Shodhganga |
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| 040 | __ | |aPNDI_605104|dIN-AhILN |
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| 100 | __ | |aRepally Ayyanna|eResearcher |
| 110 | __ | |aDepartment of Biotechnology|bPondicherry University, Puducherry|dKalapet|ein|0U-0369 |
| 245 | __ | |aPurification and characterization of anti inflammatory microbial peptides from potential probiotic bacterium lactobacillus mucosae an1 and lactobacillus fermentum snr1 |
| 260 | __ | |aKalapet|bPondicherry University, Puducherry|c2019 |
| 300 | __ | |a119p.|dDVD |
| 502 | __ | |bPhD|cDepartment of Biotechnology, Pondicherry University, Puducherry, Kalapet|o1200103002|d2019 |
| 650 | __ | |aBiotechnology|2UGC |
| 650 | __ | |aLife Sciences|2UGC |
| 650 | __ | |aLife Science|2AIU |
| 653 | __ | |aLife Sciences |
| 653 | __ | |aBiology and Biochemistry |
| 653 | __ | |aBiotechnology |
| 700 | __ | |aArul, V.|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/385349|yShodhganga |
| 905 | __ | |afromsg |
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