Title : Biological effects of feeding cuttle fish liver oil to rats

Type of Material: Thesis
Title: Biological effects of feeding cuttle fish liver oil to rats
Researcher: Joseph, Sophia Margaret
Guide: Sherief, P M
Nair, J Rajasekharan
Department: School of Bio Sciences
Publisher: Mahatma Gandhi University, Kottayam
Place: Kottayam
Year: 2007/07
Language: English
Subject: immune function
cuttlefish liver oil
atherogenesis
eicosapentaenoic acid
docosahexaenoic acid
cardioprotective
Biochemistry
Life Sciences
Life Science
Dissertation/Thesis Note: PhD; 2007/07
Fulltext: Shodhganga

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035__|a(IN-AhILN)th_454436
040__|aMGND_686560|dIN-AhILN
041__|aeng
100__|aJoseph, Sophia Margaret|eResearcher
110__|aSchool of Bio Sciences|bMahatma Gandhi University, Kottayam|dKottayam|ein
245__|aBiological effects of feeding cuttle fish liver oil to rats
260__|aKottayam|bMahatma Gandhi University, Kottayam|c2007/07
300__|a150p.|c-|dNone
500__|aReferences p.122-150
502__|bPhD|d2007/07
518__|dn.d.|oDate of Award
518__|dn.d.|oDate of Registration
520__|aThe cuttlefish liver discarded during processing contains a high oil content (6- 40%) and is a rich source of and#969;-3 polyunsaturated fatty acids (and#969;-3 PUFAs) like eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Feeding cuttlefish liver oil (CFLO) at 1% level to rats fed atherogenic diet (AD) for a period of 90 days, showed a lowering of gain in body weight and liver weight; lipid components in serum and tissues, LDL-cholesterol (LDL-C) and atherogenic ratio; increase in HDL-cholesterol (HDL-C), increased faecal excretion of bile acids and neutral sterols; decreased lipogenic enzyme activities, increased antioxidant enzyme activities and antioxidant levels, but, decreased levels of lipid peroxidation products in tissues. The antiatherogenic action of CFLO observed is through decreased lipogenesis, increased cholesterol transport to liver, enhanced excretion of neutral sterols and bile acids and above all a stimulated antioxidant defense system and this might be due to its high content o
650__|aLife Sciences|2UGC
650__|aLife Science|2AIU
653__|aimmune function
653__|acuttlefish liver oil
653__|aatherogenesis
653__|aeicosapentaenoic acid
653__|adocosahexaenoic acid
653__|acardioprotective
653__|aBiochemistry
700__|aSherief, P M|eGuide
700__|aNair, J Rajasekharan|eGuide
856__|uhttp://shodhganga.inflibnet.ac.in/handle/10603/7113|yShodhganga
905__|afromsg

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