| Type of Material: | Thesis |
| Title: | Molecular characterization of pathogenic and non pathogenic strains of Xanthomonas oryzae |
| Researcher: | Pramod Devanga |
| Guide: | Nasaruddin K. |
| Department: | Faculty of Biotechnology |
| Publisher: | Jawaharlal Nehru Technological University, Hyderabad |
| Place: | Hyderabad |
| Year: | 2016 |
| Language: | English |
| Subject: | Biotechnology and Applied Microbiology | Life Sciences | Microbiology | Rice | Xanthomonas oryzae | Biotechnology | Engineering and Technology |
| Dissertation/Thesis Note: | PhD; Faculty of Biotechnology, Jawaharlal Nehru Technological University, Hyderabad, Hyderabad; 2016 |
| Fulltext: | Shodhganga |
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| 001 | 454288 | |
| 003 | IN-AhILN | |
| 005 | 2024-08-02 17:44:38 | |
| 008 | __ | 240802t2016||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_454288 |
| 040 | __ | |aJNTU_500028|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aPramod Devanga|eResearcher |
| 110 | __ | |aFaculty of Biotechnology|bJawaharlal Nehru Technological University, Hyderabad|dHyderabad|ein|0U-0017 |
| 245 | __ | |aMolecular characterization of pathogenic and non pathogenic strains of Xanthomonas oryzae |
| 260 | __ | |aHyderabad|bJawaharlal Nehru Technological University, Hyderabad|c2016 |
| 300 | __ | |a209p.|dDVD |
| 502 | __ | |cFaculty of Biotechnology, Jawaharlal Nehru Technological University, Hyderabad, Hyderabad|d2016|bPhD |
| 518 | __ | |dJune 2016|oDate of Award |
| 518 | __ | |oDate of Registration|d2009-01-01 |
| 520 | __ | |aRice is the staple food for over half of the world population. According to one study, 20% of the per capita energy and 13% protein in the world comes from rice alone. This plant (Oryza sativa) belongs to grass family. Seed of this plant is the part for consumption and of high nutritional values. Rice is cultivated extensively throughout the world and is considered second most important crop after wheat. Two most important species of rice namely Oryza sativa (Asian) and Oryza glaberima (African) are cultivated extensively to obtain the monocot seed. Rice is normally grown as an annual crop in tropical regions. This plant prefers semi-aquatic conditions even though it can flourish as perennial under waterless conditions. This crop is versatile with a range of regimes implied to soil and water. Depending on the environmental conditions and local facilities available rice crops can be grown as irrigated crop, lowland and rain-fed crop, upland crop and flood prone crop. Traditional methods of rice cultivation, |
| 650 | __ | |aBiotechnology|2UGC |
| 650 | __ | |aEngineering and Technology|2AIU |
| 653 | __ | |aBiotechnology and Applied Microbiology |
| 653 | __ | |aLife Sciences |
| 653 | __ | |aMicrobiology |
| 653 | __ | |aRice |
| 653 | __ | |aXanthomonas oryzae |
| 700 | __ | |eGuide|aNasaruddin K. |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/292975|yShodhganga |
| 905 | __ | |afromsg |
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