Title : Estimation of biochemical components of Ivy gourd cocciniagrandis and its effect on blood glucose level of type 2 diabetics

Type of Material: Thesis
Title: Estimation of biochemical components of Ivy gourd cocciniagrandis and its effect on blood glucose level of type 2 diabetics
Researcher: Singh, Anjana
Guide: Joshi, Ila
Department: Department of Home Science
Publisher: IIS (Deemed to be University), Jaipur
Place: Jaipur
Year: 2024
Language: English
Subject: Biochemical components
Home Science
Physical and Basic Sciences
Dissertation/Thesis Note: PhD; Department of Home Science, IIS (Deemed to be University), Jaipur, Jaipur; 2024; IISU/Ph.D/597/2020

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035__|a(IN-AhILN)th_454196
040__|aIISJ_302020|dIN-AhILN
041__|aeng
100__|aSingh, Anjana|eResearcher
110__|aDepartment of Home Science|bIIS (Deemed to be University), Jaipur|dJaipur|ein|0U-0394
245__|aEstimation of biochemical components of Ivy gourd cocciniagrandis and its effect on blood glucose level of type 2 diabetics
260__|aJaipur|bIIS (Deemed to be University), Jaipur|c2024
502__|bPhD|cDepartment of Home Science, IIS (Deemed to be University), Jaipur, Jaipur|d2024|oIISU/Ph.D/597/2020
518__|oDate of Notification|d2024-05-22
518__|oDate of Viva-voce|d2024-05-08
650__|aHome Science|2UGC
650__|aPhysical and Basic Sciences|2AIU
653__|aBiochemical components
700__|aJoshi, Ila|eGuide
905__|anotification

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