Title : Estimation of biochemical components of Ivy gourd cocciniagrandis and its effect on blood glucose level of type 2 diabetics

Type of Material: Thesis
Title: Estimation of biochemical components of Ivy gourd cocciniagrandis and its effect on blood glucose level of type 2 diabetics
Researcher: Singh, Anjana
Guide: Joshi, Ila
Department: Department of Home Science
Publisher: IIS (Deemed to be University), Jaipur
Place: Jaipur
Year: 2024
Language: English
Subject: Biochemical components
Home Science
Physical and Basic Sciences
Dissertation/Thesis Note: PhD; Department of Home Science, IIS (Deemed to be University), Jaipur, Jaipur; 2024; IISU/Ph.D/597/2020

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035__|a(IN-AhILN)th_454196
040__|dIN-AhILN|aIISJ_302020
041__|aeng
100__|eResearcher|aSingh, Anjana
110__|aDepartment of Home Science|0U-0394|dJaipur|bIIS (Deemed to be University), Jaipur|ein
245__|aEstimation of biochemical components of Ivy gourd cocciniagrandis and its effect on blood glucose level of type 2 diabetics
260__|aJaipur|c2024|bIIS (Deemed to be University), Jaipur
502__|bPhD|oIISU/Ph.D/597/2020|d2024|cDepartment of Home Science, IIS (Deemed to be University), Jaipur, Jaipur
518__|oDate of Notification|d2024-05-22
518__|oDate of Viva-voce|d2024-05-08
650__|aHome Science|2UGC
650__|aPhysical and Basic Sciences|2AIU
653__|aBiochemical components
700__|aJoshi, Ila|eGuide
905__|anotification

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