Type of Material: | Thesis |
Title: | Part _ I_ studies on cross_compatibility between rhizobium Japanicum _Soybean cross_inoculation group_ and rhizobium species _Cowpea cross_inoculation group_ associated with cultivated as well as wild legumes of the Maharashtra state_ Part _II_ Survey of the uncultivated wild legumes of the Maharastra state for nodulation |
Researcher: | Shinde, Vijayalaxmi Shankar |
Guide: | Wagle, P M |
Department: | Department of Microbiology |
Publisher: | Savitribai Phule Pune University |
Place: | Pune |
Year: | 1976 |
Language: | English |
Subject: | Rhizobium | Japonicum | Gelatin | Amino acids | Fermentation | Physical and Basic Sciences |
Dissertation/Thesis Note: | PhD; Department of Microbiology, Savitribai Phule Pune University, Pune |
Fulltext: | Shodhganga |
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035 | __ | |a(IN-AhILN)th_449091 |
040 | __ | |aPUNE_411007|dIN-AhILN |
041 | __ | |aeng |
100 | __ | |aShinde, Vijayalaxmi Shankar|eResearcher |
110 | __ | |aDepartment of Microbiology|bSavitribai Phule Pune University|dPune|ein |
245 | __ | |aPart _ I_ studies on cross_compatibility between rhizobium Japanicum _Soybean cross_inoculation group_ and rhizobium species _Cowpea cross_inoculation group_ associated with cultivated as well as wild legumes of the Maharashtra state_ Part _II_ Survey of the uncultivated wild legumes of the Maharastra state for nodulation |
260 | __ | |aPune|bSavitribai Phule Pune University|c1976 |
300 | __ | |a127p.|c-|dNone |
500 | __ | |a- |
502 | __ | |cDepartment of Microbiology, Savitribai Phule Pune University, Pune|bPhD |
518 | __ | |oDate of Award|dn.d. |
518 | __ | |oDate of Registration|dn.d. |
520 | __ | |aAbstract not availablenewlinenewline |
650 | __ | |aPhysical and Basic Sciences|2AIU |
653 | __ | |aRhizobium |
653 | __ | |aJaponicum |
653 | __ | |aGelatin |
653 | __ | |aAmino acids |
653 | __ | |aFermentation |
700 | __ | |eGuide|aWagle, P M |
856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/133140|yShodhganga |
905 | __ | |afromsg |
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