| Type of Material: | Thesis |
| Title: | A study of prebiotic Food and it's popularity |
| Researcher: | Shah, Arti Nilesh |
| Guide: | Jotangiya, Daxaben |
| Department: | Faculty of Food and Nutrition |
| Publisher: | Saurashtra University, Rajkot |
| Place: | Rajkot |
| Year: | 2023 |
| Language: | English |
| Subject: | Prebiotic food |
| Dissertation/Thesis Note: | PhD; Faculty of Food and Nutrition, Saurashtra University, Rajkot, Rajkot; 2023; 16729 |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 446981 | |
| 003 | IN-AhILN | |
| 005 | 2023-06-19 16:14:09 | |
| 008 | __ | 230619t2023||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_446981 |
| 040 | __ | |aSAUR_360005|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aShah, Arti Nilesh|eResearcher |
| 110 | __ | |aFaculty of Food and Nutrition|bSaurashtra University, Rajkot|dRajkot|ein|0U-0151 |
| 245 | __ | |aA study of prebiotic Food and it's popularity |
| 260 | __ | |bSaurashtra University, Rajkot|c2023|aRajkot |
| 502 | __ | |cFaculty of Food and Nutrition, Saurashtra University, Rajkot, Rajkot|d2023|o16729|bPhD |
| 518 | __ | |oDate of Notification|d2023-04-01 |
| 518 | __ | |oDate of Viva-voce|d2023-04-03 |
| 518 | __ | |oDate of Registration|d2016-01-01 |
| 653 | __ | |aPrebiotic food |
| 700 | __ | |aJotangiya, Daxaben|eGuide |
| 905 | __ | |anotification |
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