Type of Material: | Thesis |
Title: | Effect of black cumin (Nigella sativa) and Garlic (Allium sativum) as natural feed additive on growth performance and carcass quality of Kaveri chicken |
Researcher: | Shinde, Shrikant Shahaji |
Guide: | Londhe, G.K. |
Department: | Faculty of Agriculture |
Publisher: | Marathwada Agricultural University, Parbhani |
Place: | Parbhani |
Year: | 2022 |
Language: | English |
Subject: | Black cumin | Nigella sativa | Garlic | Allium sativum | Kaveri chicken |
Dissertation/Thesis Note: | PhD |
000 | 00000ntm a2200000ua 4500 | |
001 | 444512 | |
003 | IN-AhILN | |
005 | 2022-07-21 11:07:55 | |
008 | __ | 220721t2022||||ii#||||g|m||||||||||eng|| |
035 | __ | |a(IN-AhILN)th_444512 |
040 | __ | |aMWKV_431402|dIN-AhILN |
041 | __ | |aeng |
100 | __ | |aShinde, Shrikant Shahaji|eResearcher |
110 | __ | |aFaculty of Agriculture|bMarathwada Agricultural University, Parbhani|dParbhani |
245 | __ | |aEffect of black cumin (Nigella sativa) and Garlic (Allium sativum) as natural feed additive on growth performance and carcass quality of Kaveri chicken |
260 | __ | |aParbhani|bMarathwada Agricultural University, Parbhani|c2022 |
502 | __ | |bPhD |
653 | __ | |aBlack cumin |
653 | __ | |aNigella sativa |
653 | __ | |aGarlic |
653 | __ | |aAllium sativum |
653 | __ | |aKaveri chicken |
700 | __ | |aLondhe, G.K.|eGuide |
905 | __ | |anotification |
User Feedback Comes Under This section.