| Type of Material: | Thesis |
| Title: | Isolation and molecular characterization of Escherichia coli and salmonella spp. in street-vended foods |
| Researcher: | Dwivedi, Preeti |
| Guide: | Kumar, Sumit |
| Department: | Faculty of Biotechnology |
| Publisher: | Bhagwant University |
| Place: | Ajmer |
| Year: | 2021 |
| Language: | English |
| Subject: | Isolation | Molecular characterization | Escherichia coli | Salmonella |
| Dissertation/Thesis Note: | PhD |
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| 003 | IN-AhILN | |
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| 100 | __ | |aDwivedi, Preeti|eResearcher |
| 110 | __ | |aFaculty of Biotechnology|bBhagwant University|dAjmer |
| 245 | __ | |aIsolation and molecular characterization of Escherichia coli and salmonella spp. in street-vended foods |
| 260 | __ | |aAjmer|bBhagwant University|c2021 |
| 502 | __ | |bPhD |
| 653 | __ | |aIsolation |
| 653 | __ | |aMolecular characterization |
| 653 | __ | |aEscherichia coli |
| 653 | __ | |aSalmonella |
| 700 | __ | |aKumar, Sumit|eGuide |
| 905 | __ | |anotification |
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