| Type of Material: | Thesis |
| Title: | Isolation, characterization and grading of pectin from sucker, stem pith and peel of banana |
| Researcher: | S., Rajendran N. |
| Guide: | Thampi, B. S. Harikumaran |
| Department: | Department of biochemistry |
| Publisher: | University of Calicut, Kozhikode |
| Place: | Kozhikode |
| Year: | 2020 |
| Language: | English |
| Subject: | grading of pectin | stem pith |
| Dissertation/Thesis Note: | PhD |
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| 001 | 443502 | |
| 003 | IN-AhILN | |
| 005 | 2022-02-11 06:06:57 | |
| 008 | __ | 220211t2020||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_443502 |
| 040 | __ | |aCALI_673635|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aS., Rajendran N.|eResearcher |
| 110 | __ | |aDepartment of biochemistry|bUniversity of Calicut, Kozhikode|dKozhikode |
| 245 | __ | |aIsolation, characterization and grading of pectin from sucker, stem pith and peel of banana |
| 260 | __ | |aKozhikode|bUniversity of Calicut, Kozhikode|c2020 |
| 502 | __ | |bPhD |
| 653 | __ | |agrading of pectin |
| 653 | __ | |astem pith |
| 700 | __ | |aThampi, B. S. Harikumaran|eGuide |
| 905 | __ | |anotification |
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