| Type of Material: | Thesis |
| Title: | Process technology for preparation of shelf stable beetroot juice powder |
| Researcher: | Bindu |
| Guide: | Pradyuman Kumar |
| Publisher: | Sant Longowal Institute of Engineering and Technology |
| Place: | Longowal |
| Language: | English |
| Dissertation/Thesis Note: | PhD |
| Fulltext: | Shodhganga |
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| 005 | 2018-08-15 01:01:26 | |
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| 100 | __ | |aBindu|eResearcher |
| 245 | __ | |aProcess technology for preparation of shelf stable beetroot juice powder |
| 260 | __ | |aLongowal|bSant Longowal Institute of Engineering and Technology |
| 502 | __ | |bPhD |
| 700 | __ | |aPradyuman Kumar|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/199139|yShodhganga |
| 905 | __ | |anotification |
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