| Type of Material: | Thesis |
| Title: | A STUDY ON THE NUTRITIONAL QUALITY OF SOME EDIBLE FRESHWATER AND MARINE CRABS AND PRAWNS CONSUMED IN AND AROUND CHENNAI TAMIL NADU |
| Researcher: | P.Anand Rekha |
| Guide: | J.JAYANTHI |
| Publisher: | University of Madras |
| Place: | Chennai |
| Language: | English |
| Dissertation/Thesis Note: | PhD |
| Fulltext: | Shodhganga |
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| 001 | 427981 | |
| 003 | IN-AhILN | |
| 005 | 2018-08-15 12:59:18 | |
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| 035 | __ | |a(IN-AhILN)th_427981 |
| 040 | __ | |aMDRS_600005|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aP.Anand Rekha|eResearcher |
| 245 | __ | |aA STUDY ON THE NUTRITIONAL QUALITY OF SOME EDIBLE FRESHWATER AND MARINE CRABS AND PRAWNS CONSUMED IN AND AROUND CHENNAI TAMIL NADU |
| 260 | __ | |aChennai|bUniversity of Madras |
| 502 | __ | |bPhD |
| 520 | __ | |aA STUDY ON THE NUTRITIONAL QUALITY OF SOME EDIBLE FRESHWATER AND MARINE CRABS AND PRAWNS CONSUMED IN AND AROUND CHENNAI - TAMIL NADU |
| 700 | __ | |aJ.JAYANTHI|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/198590|yShodhganga |
| 905 | __ | |anotification |
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