| Type of Material: | Thesis |
| Title: | Studies on floavour impact compounds and glutein proteins in aromatic rice using mass spectrometry |
| Researcher: | Muralidhar rao B |
| Guide: | Shobha rani N |
| Publisher: | Jawaharlal Nehru Technological University, Hyderabad |
| Place: | Kukatpally |
| Language: | English |
| Dissertation/Thesis Note: | PhD |
| Fulltext: | Shodhganga |
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| 001 | 422287 | |
| 003 | IN-AhILN | |
| 005 | 2018-08-15 12:30:05 | |
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| 035 | __ | |a(IN-AhILN)th_422287 |
| 040 | __ | |aJNTU_500028|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aMuralidhar rao B|eResearcher |
| 245 | __ | |aStudies on floavour impact compounds and glutein proteins in aromatic rice using mass spectrometry |
| 260 | __ | |aKukatpally|bJawaharlal Nehru Technological University, Hyderabad |
| 502 | __ | |bPhD |
| 700 | __ | |aShobha rani N|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/191790|yShodhganga |
| 905 | __ | |anotification |
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