Type of Material: | Thesis |
Title: | Studies on te meat qualities and meat potentialities of buffalo calves |
Researcher: | Rajagopalan, T G |
Guide: | Nirmalan, G |
Department: | Department of Physiology |
Publisher: | University of Kerala |
Place: | Thiruvananthapuram |
Year: | 1983 |
Language: | English |
Subject: | Animal Husbandry | Animal Husbandry | Cattle |
Dissertation/Thesis Note: | PhD |
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003 | IN-AhILN | |
005 | 2011-01-13 00:00:00 | |
008 | __ | 831231t1983||||ii#||||g|m||||||||||eng|| |
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040 | __ | |aKRLA_695034|dIN-AhILN |
041 | __ | |aeng |
100 | __ | |aRajagopalan, T G|eResearcher |
110 | __ | |aDepartment of Physiology|bUniversity of Kerala|dThiruvananthapuram|eIn |
245 | __ | |aStudies on te meat qualities and meat potentialities of buffalo calves |
260 | __ | |aThiruvananthapuram|bUniversity of Kerala|c1983 |
502 | __ | |bPhD |
653 | __ | |aAnimal Husbandry |
653 | __ | |aAnimal Husbandry |
653 | __ | |aCattle |
700 | __ | |aNirmalan, G|eGuide |
905 | __ | |anotification |
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