| Type of Material: | Thesis |
| Title: | Effect of temperature and relative humidity on the preservation of food stuffs on storage with special reference to the studies on the preservation of some Indian fruits |
| Researcher: | Bhattacharyya, Gopal Chandra |
| Guide: | Ghosh, J J |
| Publisher: | University of Calcutta |
| Place: | Kolkata |
| Language: | English |
| Dissertation/Thesis Note: | PhD |
| Fulltext: | Shodhganga |
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| 001 | 393702 | |
| 003 | IN-AhILN | |
| 005 | 2018-08-14 09:53:39 | |
| 008 | __ | 180814t####||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_393702 |
| 040 | __ | |aCLCT_700073|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aBhattacharyya, Gopal Chandra|eResearcher |
| 245 | __ | |aEffect of temperature and relative humidity on the preservation of food stuffs on storage with special reference to the studies on the preservation of some Indian fruits |
| 260 | __ | |aKolkata|bUniversity of Calcutta |
| 502 | __ | |bPhD |
| 700 | __ | |aGhosh, J J|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/157320|yShodhganga |
| 905 | __ | |anotification |
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