| Type of Material: | Thesis |
| Title: | Nutritional assessment of dry and sprouted fenugreek seeds and in vitro study of its antioxidant properties |
| Researcher: | Singh, Kavitha G |
| Guide: | Misquith, Sandra |
| Publisher: | Manipal University |
| Place: | Manipal |
| Language: | English |
| Dissertation/Thesis Note: | PhD |
| Fulltext: | Shodhganga |
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| 001 | 386062 | |
| 003 | IN-AhILN | |
| 005 | 2018-08-14 09:14:33 | |
| 008 | __ | 180814t####||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_386062 |
| 040 | __ | |aMAUN_576104|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aSingh, Kavitha G|eResearcher |
| 245 | __ | |aNutritional assessment of dry and sprouted fenugreek seeds and in vitro study of its antioxidant properties |
| 260 | __ | |aManipal|bManipal University |
| 502 | __ | |bPhD |
| 700 | __ | |aMisquith, Sandra|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/148260|yShodhganga |
| 905 | __ | |anotification |
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