Title : Studies on Selroti a traditional fermented rice product of the Sikkim Himalaya microbiological and biochemical aspects

Type of Material: Thesis
Title: Studies on Selroti a traditional fermented rice product of the Sikkim Himalaya microbiological and biochemical aspects
Researcher: Yonzan, Hannah
Guide: Tamang, Jyoti Prakash
Publisher: University of North Bengal
Place: Darjeeling
Language: English
Dissertation/Thesis Note: PhD
Fulltext: Shodhganga

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