| Type of Material: | Thesis |
| Title: | Dietetics and culinary art in ancient and medieval India A study with special reference to bhojanakutuhala |
| Researcher: | Sreeja K.N. |
| Guide: | N. K. Sundareswaran |
| Publisher: | University of Calicut |
| Place: | Kozhikode |
| Dissertation/Thesis Note: | PhD |
| Fulltext: | Shodhganga |
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| 001 | 383726 | |
| 003 | IN-AhILN | |
| 005 | 2018-08-14 09:02:39 | |
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| 035 | __ | |a(IN-AhILN)th_383726 |
| 040 | __ | |aCALI_673635|dIN-AhILN |
| 041 | __ | |aoth |
| 100 | __ | |aSreeja K.N.|eResearcher |
| 245 | __ | |aDietetics and culinary art in ancient and medieval India A study with special reference to bhojanakutuhala |
| 260 | __ | |aKozhikode|bUniversity of Calicut |
| 502 | __ | |bPhD |
| 700 | __ | |aN. K. Sundareswaran|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/145416|yShodhganga |
| 905 | __ | |anotification |
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