| Type of Material: | Thesis |
| Title: | Administration of food and beverage department in luxury hotels of Madurai and its impact on tourists |
| Researcher: | Kannan, R |
| Guide: | Sethuraman, G and Periakaruppan |
| Publisher: | Madurai Kamraj University |
| Place: | Madurai |
| Language: | English |
| Dissertation/Thesis Note: | PhD |
| Fulltext: | Shodhganga |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 376012 | |
| 003 | IN-AhILN | |
| 005 | 2018-08-14 08:26:41 | |
| 008 | __ | 180814t####||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_376012 |
| 040 | __ | |aMKUL_625021|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aKannan, R|eResearcher |
| 245 | __ | |aAdministration of food and beverage department in luxury hotels of Madurai and its impact on tourists |
| 260 | __ | |aMadurai|bMadurai Kamraj University |
| 502 | __ | |bPhD |
| 700 | __ | |aSethuraman, G and Periakaruppan|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/136405|yShodhganga |
| 905 | __ | |anotification |
User Feedback Comes Under This section.