| Type of Material: | Thesis |
| Title: | Resistant starch derived from processed legumes-isolation characterization and nutritional studies |
| Researcher: | Mahadevamma, Mahadevamma |
| Guide: | Tharanathan, R N |
| Publisher: | Mangalore University |
| Place: | Mangalore |
| Language: | English |
| Dissertation/Thesis Note: | PhD |
| Fulltext: | Shodhganga |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 371745 | |
| 003 | IN-AhILN | |
| 005 | 2018-08-14 08:06:00 | |
| 008 | __ | 180814t####||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_371745 |
| 040 | __ | |aMGLR_574199|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aMahadevamma, Mahadevamma|eResearcher |
| 245 | __ | |aResistant starch derived from processed legumes-isolation characterization and nutritional studies |
| 260 | __ | |aMangalore|bMangalore University |
| 502 | __ | |bPhD |
| 700 | __ | |aTharanathan, R N|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/131268|yShodhganga |
| 905 | __ | |anotification |
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