Title : Immobilization Of Probiotic Microorganisms On Food Matrix And Their Efficacy In The Preparation Of Fermented Dairy Products

Type of Material: Thesis
Title: Immobilization Of Probiotic Microorganisms On Food Matrix And Their Efficacy In The Preparation Of Fermented Dairy Products
Researcher: Patel Pratiksha Navinbhai
Guide: Dr. Rema Subhash
Publisher: Sardar Patel University
Place: Vallabh Vidyanagar
Language: English
Dissertation/Thesis Note: PhD
Fulltext: Shodhganga

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