| Guide: | Kumari, Patnaik Kamala |
| Fulltext: | Shodhganga |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 369723 | |
| 003 | IN-AhILN | |
| 005 | 2018-08-14 07:56:11 | |
| 008 | __ | 180814t####||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_369723 |
| 040 | __ | |aUTKL_751004|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aSusama, Mohanty|eResearcher |
| 245 | __ | |aBiochemical changes of organic ingredients in Coleus Aromaticus ROXB |
| 260 | __ | |aBhubaneshwar|bUtkal University |
| 502 | __ | |bPhD |
| 700 | __ | |aKumari, Patnaik Kamala|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/128831|yShodhganga |
| 905 | __ | |anotification |
User Feedback Comes Under This section.