| Type of Material: | Thesis |
| Title: | Synthesis characterization and evaluation of organic selenium compounds as immunity enhancer in poultry |
| Researcher: | Sharadamma, K C |
| Guide: | Radhakrishna, P M and Vagdevi |
| Publisher: | Kuvempu University |
| Place: | Shankaraghatta |
| Language: | English |
| Dissertation/Thesis Note: | PhD |
| Fulltext: | Shodhganga |
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| 001 | 335108 | |
| 003 | IN-AhILN | |
| 005 | 2018-08-14 05:18:37 | |
| 008 | __ | 180814t####||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_335108 |
| 040 | __ | |aKVMP_577451|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aSharadamma, K C|eResearcher |
| 245 | __ | |aSynthesis characterization and evaluation of organic selenium compounds as immunity enhancer in poultry |
| 260 | __ | |aShankaraghatta|bKuvempu University |
| 502 | __ | |bPhD |
| 700 | __ | |aRadhakrishna, P M and Vagdevi|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/86474|yShodhganga |
| 905 | __ | |anotification |
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