| Type of Material: | Thesis |
| Title: | Charactrization and plasnid profile of lactic acid bacteria isolated from dahi samples |
| Researcher: | Anandrao, Devangare Ashok Kumar |
| Guide: | Baig, M I |
| Publisher: | Maharashtra Animal and Fishery Sciences University |
| Place: | Nagpur |
| Year: | 2015-10-21 |
| Language: | English |
| Dissertation/Thesis Note: | PhD |
| Fulltext: | Shodhganga |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 309747 | |
| 003 | IN-AhILN | |
| 005 | 2018-08-14 03:22:31 | |
| 008 | __ | 180814t2015||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_309747 |
| 040 | __ | |aMAFS_440006|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aAnandrao, Devangare Ashok Kumar|eResearcher |
| 245 | __ | |aCharactrization and plasnid profile of lactic acid bacteria isolated from dahi samples |
| 260 | __ | |aNagpur|bMaharashtra Animal and Fishery Sciences University|c2015-10-21 |
| 502 | __ | |bPhD |
| 700 | __ | |aBaig, M I|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/55542|yShodhganga |
| 905 | __ | |anotification |
User Feedback Comes Under This section.