| Type of Material: | Thesis |
| Title: | Value addition and quality attributes in the marketing of pulses and spices in India |
| Researcher: | Shabir, Suheela |
| Guide: | Ahmad, Shamim |
| Publisher: | Aligarh Muslim University |
| Place: | Aligarh |
| Year: | 2015-10-20 |
| Language: | English |
| Dissertation/Thesis Note: | PhD |
| Fulltext: | Shodhganga |
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| 001 | 308322 | |
| 003 | IN-AhILN | |
| 005 | 2018-08-14 03:13:49 | |
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| 035 | __ | |a(IN-AhILN)th_308322 |
| 040 | __ | |aAMUL_202002|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aShabir, Suheela|eResearcher |
| 245 | __ | |aValue addition and quality attributes in the marketing of pulses and spices in India |
| 260 | __ | |aAligarh|bAligarh Muslim University|c2015-10-20 |
| 502 | __ | |bPhD |
| 700 | __ | |aAhmad, Shamim|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/53584|yShodhganga |
| 905 | __ | |anotification |
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