| Type of Material: | Thesis |
| Title: | Evaluation of Therapeutic Potential of Honey And Incorporation of Honey in Food Products |
| Researcher: | Seema Rana |
| Guide: | Veena Shrivastava |
| Publisher: | Jiwaji University |
| Place: | Gwalior |
| Year: | 2015-10-16 |
| Language: | English |
| Dissertation/Thesis Note: | PhD |
| Fulltext: | Shodhganga |
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| 100 | __ | |aSeema Rana|eResearcher |
| 245 | __ | |aEvaluation of Therapeutic Potential of Honey And Incorporation of Honey in Food Products |
| 260 | __ | |aGwalior|bJiwaji University|c2015-10-16 |
| 502 | __ | |bPhD |
| 700 | __ | |aVeena Shrivastava|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/51346|yShodhganga |
| 905 | __ | |anotification |
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