| Type of Material: | Thesis |
| Title: | Studiies on Homescale Processed Ber Ziziphus Mauritiana Lam Products With Reference to Their Standardiazation Composition Palatability and Economics |
| Researcher: | Lande R A |
| Guide: | Kale P B |
| Publisher: | Sant Gadge Baba Amravati University |
| Place: | Amravati |
| Year: | 2015-09-18 |
| Language: | English |
| Dissertation/Thesis Note: | PhD |
| Fulltext: | Shodhganga |
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| 100 | __ | |aLande R A|eResearcher |
| 245 | __ | |aStudiies on Homescale Processed Ber Ziziphus Mauritiana Lam Products With Reference to Their Standardiazation Composition Palatability and Economics |
| 260 | __ | |aAmravati|bSant Gadge Baba Amravati University|c2015-09-18 |
| 502 | __ | |bPhD |
| 700 | __ | |aKale P B|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/49533|yShodhganga |
| 905 | __ | |anotification |
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