| Type of Material: | Thesis |
| Title: | Biochemical characterization of gliadins of Indian wheat varieties |
| Researcher: | Barak, Sheweta |
| Guide: | Khatkar, B S |
| Publisher: | Guru Jambheshwar University of Science and Technology |
| Place: | Hisar |
| Year: | 2015-06-15 |
| Language: | English |
| Dissertation/Thesis Note: | PhD |
| Fulltext: | Shodhganga |
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| 001 | 300017 | |
| 003 | IN-AhILN | |
| 005 | 2018-08-14 02:37:40 | |
| 008 | __ | 180814t2015||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_300017 |
| 040 | __ | |aGJUH_125001|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aBarak, Sheweta|eResearcher |
| 245 | __ | |aBiochemical characterization of gliadins of Indian wheat varieties |
| 260 | __ | |aHisar|bGuru Jambheshwar University of Science and Technology|c2015-06-15 |
| 502 | __ | |bPhD |
| 520 | __ | |aAbstract avilable |
| 700 | __ | |aKhatkar, B S|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/43057|yShodhganga |
| 905 | __ | |anotification |
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