| Type of Material: | Thesis |
| Title: | Study on Fermentative Production and Cholesterol Lowering Effect Of Angkak |
| Researcher: | Panda, Prasad. Bibhu. |
| Guide: | Ali, Mohd. |
| Publisher: | Jamia Hamdard University |
| Place: | Delhi |
| Year: | 2015-05-27 |
| Language: | English |
| Dissertation/Thesis Note: | PhD |
| Fulltext: | Shodhganga |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 299329 | |
| 003 | IN-AhILN | |
| 005 | 2018-08-14 02:34:53 | |
| 008 | __ | 180814t2015||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_299329 |
| 040 | __ | |aJHMD_110062|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aPanda, Prasad. Bibhu.|eResearcher |
| 245 | __ | |aStudy on Fermentative Production and Cholesterol Lowering Effect Of Angkak |
| 260 | __ | |aDelhi|bJamia Hamdard University|c2015-05-27 |
| 502 | __ | |bPhD |
| 700 | __ | |aAli, Mohd.|eGuide |
| 856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/42143|yShodhganga |
| 905 | __ | |anotification |
User Feedback Comes Under This section.