Title : Determination of some stupefacient compounds in foodstuffs using liquid chromatographic method

Type of Material: Thesis
Title: Determination of some stupefacient compounds in foodstuffs using liquid chromatographic method
Researcher: Hoonka, Subhra
Guide: Bose, Devasish
Publisher: Dr. Harisingh Gour Vishwavidyalaya
Place: Sagar
Year: 2015-04-10
Language: English
Dissertation/Thesis Note: PhD
Fulltext: Shodhganga

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035__|a(IN-AhILN)th_296939
040__|aHSGV_470003|dIN-AhILN
041__|aeng
100__|aHoonka, Subhra|eResearcher
245__|aDetermination of some stupefacient compounds in foodstuffs using liquid chromatographic method
260__|aSagar|bDr. Harisingh Gour Vishwavidyalaya|c2015-04-10
502__|bPhD
700__|aBose, Devasish|eGuide
856__|uhttp://shodhganga.inflibnet.ac.in/handle/10603/38927|yShodhganga
905__|anotification

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