| Type of Material: | Thesis |
| Title: | effect of different dietary energy levels supplied through various roughage to concentrate ratios on the mutton production of intensively fed muzaffarnagri lambs |
| Researcher: | Mohammad Hyder Ali |
| Guide: | Ranjan, S K |
| Department: | Department of Animal Sciences |
| Publisher: | Dr Bhimrao Ambedkar University |
| Place: | Agra |
| Year: | 1976 |
| Language: | English |
| Subject: | Animal Husbandry | Applied Nutrition |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 28428 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 761231t1976||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_28428 |
| 040 | __ | |aAGRA_282004|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aMohammad Hyder Ali|eResearcher |
| 110 | __ | |aDepartment of Animal Sciences|bDr Bhimrao Ambedkar University|dAgra|eIn |
| 245 | __ | |aeffect of different dietary energy levels supplied through various roughage to concentrate ratios on the mutton production of intensively fed muzaffarnagri lambs |
| 260 | __ | |aAgra|bDr Bhimrao Ambedkar University|c1976 |
| 502 | __ | |bPhD |
| 653 | __ | |aAnimal Husbandry |
| 653 | __ | |aApplied Nutrition |
| 700 | __ | |aRanjan, S K|eGuide |
| 905 | __ | |anotification |
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