| Type of Material: | Thesis |
| Title: | Isolation, modification and characterization of starch from sweet potato (Ipomoea batatas L.) and it`s exploration in gulabjamun and ice cream |
| Researcher: | Vasantrao, Kale Ravindra |
| Guide: | Shere, D. M. |
| Department: | Faculty of Food Technology |
| Publisher: | Marathwada Agricultural University, Parbhani |
| Place: | Parbhani |
| Year: | 15/01/2018 |
| Language: | English |
| Subject: | Isolation | Ipomoea |
| Dissertation/Thesis Note: | PhD |
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