Type of Material: | Thesis |
Title: | Development of process technology for nutritional multigrain bar and storage studies |
Researcher: | Chilkawar, Pallavi. Marotirao |
Guide: | Pawar, V. S |
Department: | Faculty of Food Technology |
Publisher: | Marathwada Agricultural University, Parbhani |
Place: | Parbhani |
Year: | 2017 |
Language: | Arabic |
Subject: | Nutritional | Multigrain Bar | Storage Studies |
Dissertation/Thesis Note: | PhD |
000 | 00000ntm a2200000ua 4500 | |
001 | 274035 | |
003 | IN-AhILN | |
005 | 2017-09-11 07:48:33 | |
008 | __ | 170821t2017||||ii#||||g|m||||||||||ara|| |
035 | __ | |a(IN-AhILN)th_274035 |
040 | __ | |aMWKV_431402|dIN-AhILN |
041 | __ | |aara |
100 | __ | |aChilkawar, Pallavi. Marotirao|eResearcher |
110 | __ | |aFaculty of Food Technology|bMarathwada Agricultural University, Parbhani|dParbhani |
245 | __ | |aDevelopment of process technology for nutritional multigrain bar and storage studies |
260 | __ | |aParbhani|bMarathwada Agricultural University, Parbhani|c2017 |
502 | __ | |bPhD |
653 | __ | |aNutritional |
653 | __ | |aMultigrain Bar |
653 | __ | |aStorage Studies |
700 | __ | |aPawar, V. S|eGuide |
905 | __ | |anotification |
User Feedback Comes Under This section.