| Type of Material: | Thesis |
| Title: | Development of cereal pulse based value added nutritious instant mixes |
| Researcher: | Subhashrao, Lohekar Amruta |
| Guide: | Arya, A B |
| Department: | Department of Foods and Nutrition |
| Publisher: | Marathwada Agricultural University, Parbhani |
| Place: | Parbhani |
| Year: | 2015 |
| Language: | English |
| Subject: | Food | Nutrition |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 269227 | |
| 003 | IN-AhILN | |
| 005 | 2015-10-20 21:32:42 | |
| 008 | __ | 151020t2015||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_269227 |
| 040 | __ | |aMWKV_431402|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aSubhashrao, Lohekar Amruta|eResearcher |
| 110 | __ | |aDepartment of Foods and Nutrition|bMarathwada Agricultural University, Parbhani|dParbhani |
| 245 | __ | |aDevelopment of cereal pulse based value added nutritious instant mixes |
| 260 | __ | |aParbhani|bMarathwada Agricultural University, Parbhani|c2015 |
| 502 | __ | |bPhD |
| 518 | __ | |oDate of Notification|d2015 |
| 653 | __ | |aFood |
| 653 | __ | |aNutrition |
| 700 | __ | |aArya, A B|eGuide |
| 905 | __ | |anotification |
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