| Type of Material: | Thesis |
| Title: | Investigations on sensorial properties of Indian black teas using impedance based techniques |
| Researcher: | Dhiman, Mopsy |
| Guide: | Ganguli, A | Singla, M L | Kapur, Pawan |
| Department: | Department of Biotechnology & Environment Sciences |
| Publisher: | Thapar University, Patiala |
| Place: | Patiala |
| Year: | 2014 |
| Language: | English |
| Subject: | Biotechnology | Environmental Science |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 264978 | |
| 003 | IN-AhILN | |
| 005 | 2014-03-31 07:08:46 | |
| 008 | __ | 140331t2014||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_264978 |
| 040 | __ | |aTIET_147001|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aDhiman, Mopsy|eResearcher |
| 110 | __ | |aDepartment of Biotechnology & Environment Sciences|bThapar University, Patiala|dPatiala |
| 245 | __ | |aInvestigations on sensorial properties of Indian black teas using impedance based techniques |
| 260 | __ | |aPatiala|bThapar University, Patiala|c2014 |
| 502 | __ | |bPhD |
| 518 | __ | |oDate of Notification|d2014 |
| 653 | __ | |aBiotechnology |
| 653 | __ | |aEnvironmental Science |
| 700 | __ | |aGanguli, A|eGuide |
| 700 | __ | |aSingla, M L|eGuide |
| 700 | __ | |aKapur, Pawan|eGuide |
| 905 | __ | |anotification |
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